Uvaferm 228 Aroma releasing cold tolerant wine yeast 20 g
Excellent cold tolerant yeast, maximum aroma and flavour yield!
Uvaferm 228 is the result of a German research project. With the help of this yeast, your distillate or wine will be much more aromatic and rich in fruity fragrance. Specific yeasts help the mash to mature quickly and in a controlled way, resulting in a much better yield. Cold-tol...
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| HUF 894 * (nettó: HUF 704) | |
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Excellent cold tolerant yeast, maximum aroma and flavour yield!
Uvaferm 228 is the result of a German research project. With the help of this yeast, your distillate or wine will be much more aromatic and rich in fruity fragrance. Specific yeasts help the mash to mature quickly and in a controlled way, resulting in a much better yield. Cold-tolerant yeasts have a positive influence on the organoleptic properties and give the final product an elegant aroma.
Packaging unit: 20 gr
The cold tolerance of the yeast makes it ferment stable from 7°C, but it can also be used in summer. With the right nutrients, fermentation takes 5-8 days.
Uvaferm 228 is the result of a German research project. With the help of this yeast, your distillate or wine will be much more aromatic and rich in fruity fragrance. Specific yeasts help the mash to mature quickly and in a controlled way, resulting in a much better yield. Cold-tolerant yeasts have a positive influence on the organoleptic properties and give the final product an elegant aroma.
Packaging unit: 20 gr
The cold tolerance of the yeast makes it ferment stable from 7°C, but it can also be used in summer. With the right nutrients, fermentation takes 5-8 days.
| Weight: | 0.02 kg |
|---|---|
| Aviability: | 1-4 nap |
| Basic sales unit: | db |
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