Ridomil Gold Plus 42.5 WP 5 kg

Against Penorospores only with pure active substance. Ridomil Gold Plus provides external and internal plant protection against diseases through the active ingredients absorbed mefenoxam and contact copper oxychloride. The mefenoxam is absorbed 30 minutes after spraying and is transported upwards in the plant, protecting new shoots. Contact copper oxychloride remains on the leaf surface where it inhibits fungal spore germination. Copper oxychloride also increases the resistance of plant skin tissue. Active substance content Indication of danger Cat. M.V.I. 2,5 % mefenoxam 40 % copper oxychloride N (environmental hazard), Xn (harmful). Very dangerous for aquatic organisms. Bee hazard: not to be labelled. III. Spectrum of action and dose Culture Pest Dose, application date D.O.I. grapevine peronospora 3,5-4,0 kg/ha, Ridomil Gold Plus is recommended from the end of flowering onwards at 2-3 applications every 10-14 days. 21 days soybeans, peas, autumn-picked onions 4.0 kg/ha 30 days hops (dried) 4.0-6.0 kg/ha 14 days ornamentals at 0.2% concentration Potatoes Dose 4.0 kg/ha. Control until row closure with a contact product (e.g. copper) to protect against early infestations. Start Ridomil Gold Plus treatment from row closure. Apply Rdomil Gold Plus 2-3 times in blocks every 8-12 days. In wet weather, spray in 8-day spray cycles. For a final spray after a block of Ridomil Gold Plus, Altima is recommended for its excellent tuber phytophthora control, which greatly improves potato storability. 21 days tomatoes at 4 kg/ha. At the time of infestation risk, we recommend 2 to 3 treatments with spray cycles of 8 to 12 days. Also effective against bacterial diseases due to its residue content. 7 days AKG programme classification: -Use in agri-environmental target programmes. packaging: 0,5 kg, 5 kg shelf life: 3 years mvi: 0 days; s?l? peronospora 3.5-4 kg/ha, 21 days; hop peronospora 4-6 kg/ha, 14 days; soybean, pea peronospora 4 kg/ha, 21 days; onion peronospora 4 kg/ha, 14 days; tomato phytophthora 4 kg/ha, 7 days; potato potato sprouts 4 kg/ha, 21 days mvi: 0 days; s?l? peronospora 3,5-4 kg/ha, 21 days; hop peronospora 4-6 kg/ha, 14 days; soybean, pea peronospora 4 kg/ha, 21 days; onion peronospora 4 kg/ha, 14 days; tomato peronospora 4 kg/ha, 7 days; potato peronospora 4 kg/ha, 21 days