Characteristics of Ginger tuber Kiepenkerl:
Ginger is an edible tropical plant with a pungent aromatic rhizome. The tuber can be used for cooking, raw consumption or as a beverage extract. The plant can reach a height of up to 1.5 m, resembles a grass or reed, fernIt produces yellow-red flowers on stems growing directly from the ground.
Cultivation:
Planting temperature:
Minimum 12 °C.
Requirements:
Ginger likes warmth and moisture, should be planted in a sunny spot.
Harvest:
A safe starting point for harvesting is when the leaves are dry. It is a good idea to ensure that the leaves are dry. Harvesting can be done in the year of planting or in a frost-free place, at which point the rhizome will sprout again in spring.
