Corinna super early seed potatoes
Yellow skin very early maturing quality table potatoes. It performs well in all national and international competitions and is even marketed as a shredded skin product. Excellent flesh colour and taste, with a B-cooking type suitable for any user.
IN GENERAL
- CORINNA is a very early maturing (80-90 days), B-cooking type (for cooking), yellow-skinned potato variety.
- The seed potatoes must be removed from the Big Bag immediately after delivery to preserve their quality.
- Soil preparation.
Planting:
Spacing:
Planting depth:
SPECIFIC RECOMMENDATIONS
- Avoid soils that are prone to stunting.
- Heat shock before planting is recommended. Germination should be avoided.
- Slightly sensitive to Metribuzin, therefore postemergent postemergence treatments should be avoided.
- CORINNA is sensitive to foliar phytophthora and therefore regular plant protection treatments should be started early and continued until harvest.
