Switch 62,5 WG 10 g
Homemade use:
10 g/10 l water
SWITCH 62,5 WG fungicide
Switch 62,5 WG is a real big gun. A dual absorption fungicide with outstanding efficacy.
What can Switch 62,5 WG be used against?
Stone fruit flower monilias,
grape bunch rot,
leaf diseases of turfgrass,
grey mould disease of ornamental flowers,
storage diseases of fruits, and
leaf dise...
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Homemade use:
10 g/10 l water
SWITCH 62,5 WG fungicide
Prescribed crop protection technology
Culture | Pest | Maximum number of treatments | Minimum time between two treatments duration (days) |
Dose (kg/ha) | Permet juice (l/ha) | Time of treatment (according to phenological status) |
---|---|---|---|---|---|---|
grapes(wine, table) | grey mould | 2 | 14 | 0,8-1,0 | 400-1000 | from flowering (BBCH 60) to the beginning of ripening (BBCH 81) |
grapes(wine, table)cluster zone management | 0,4-0,5 | 300-500 | ||||
strawberries | grey mould | 2 | 10 | 1,0 | 500-600 | from first flowering (BBCH 55) 1 week before harvest (BBCH 86) |
raspberries, blackberries | grey mould | 3 | 7 | 1,0 | 500-1500 | from the beginning of flowering (BBCH 61) 2 weeks before harvest (BBCH 84) |
stone fruits (cherry, sour cherry, peach, apricot) |
monilia | 2 | 7 | 0,8-1,0 | 600-1500 | from first flower opening (BBCH 61) 1 week before harvest (BBCH 86) |
plums | 10 | |||||
apple fruit | from the beginning of flowering | |||||
(apples, pears, quince, blackberries) | storage diseases | 2 | 6 | 0,8 | 500-1500 | (BBCH 61) 1 week before harvest |
(BBCH 86) | ||||||
salad vegetables (lettuce, endive, arugula) |
grey mustard, white mustard | 2 | 10 | 0,6 | sprouted: 800-1200 free-range: |
1 from leaf stage (BBCH 11) to final head size |
(grafted, field) | 400-600 | (BBCH 49) | ||||
1 from leaf condition | ||||||
chard | grey mould, white mould | 2 | 10 | 0,6 | 400-600 | (BBCH 11) 50% of stem thickness |
(BBCH 45) | ||||||
ornamental plants | grey fungus | 3 | 14 | 0,8-1,0 | 500-1200 | no limitation |
from the appearance of the first flower buds | ||||||
lentils, chickpeas, broad beans |
grey mould, white mould, ascohytosis disease |
2 | 10 | 1,0 | 300-800 | (BBCH 51) bean seeds protrude to the pod stage |
(BBCH 79) | ||||||
eggplant (sprouted) |
grey mold | 2 | 10 | 0,8-1,0 | 500-1500 | From flower opening 7 (BBCH 67) to the beginning of ripening (BBCH 81) |
courgettes | grey mold | 2 | 10 | 0,8-1,0 | 500-1200 | 1 from adult fruiting stage (BBCH 71) to fruit development (BBCH 79) |
celeriac | alternative leaf spot, powdery mildew, white mould |
2 | 14 | 1,0 | 300-800 | 4 from leaf condition (BBCH 14) up to 70% root thickness (BBCH 47) |
parsnips | 3 | 0,8 | ||||
root parsley | alternative leaf spot, powdery mildew, white mould |
2 | 14 | 0,8-1,0 | 300-800 | 4 from leaf condition (BBCH 14) up to 70% root thickness (BBCH 47) |
carrots | ||||||
onions, garlic, shallots (sprouted, open field) |
grey mustard, white mustard, alternaria disease |
2 | 14 | 1,0 | sprouted: 300-1000 free-range: 300-600 |
10. from leaf emergence (BBCH 20) until the beginning of fall (BBCH 47) |
spring onions (sprouted, open field) |
leaf 5 emergence (BBCH 15) until beginning of fall |
|||||
(BBCH 47) | ||||||
Green herbs |
||||||
(chives, parsley, dill, celery leaves, angelica, lesty, sedge, peppermint, tarragon, sage, hyssop, thyme, lemongrass, rosemary, coriander, basil, mint, marjoram, succulent turmeric) |
grey mould, white mould, alternaria, powdery mildew | 2 | 10 | 0,6 | 200-1000 | early from flower development 2 weeks before harvest |
cat's-root | 3 | |||||
white mould, | ||||||
cantaloupe (sprouted) | colletotrihum disease (blight), cladosporium disease, |
2 | 10 | 1,0 | 600-1200 | from the onset of tendon growth (BBCH 21) to start of ripening (BBCH 81) |
didimellar disease | ||||||
bodza | leaf spot (Cercosporasp.Phomasp.) grey mould, stem canker (Colletotrichumsp.,Phomasp.,Fusariumsp.) |
3 | 10 | 1,0 | 400-1000 | after harvest (BBCH 90) until the beginning of ripening (BBCH 81) |
spinach, sorrel | powdery mildew, rust | 2 | 10 | 0,6-0,8 | 300-600 | 4 from leaf condition (BBCH 14) 14 days before harvest |
asparagus | rust | 3 | 10 | 0,8-1,0 | 400-800 | asparagus tips after harvesting until the end of stem growth |
lawns, lawns, golf courses and football pitches | snowdrops, leaf spots and rust |
2 | 14 | 1,0 | 300-600 | established lawn condition (BBCH 29) |
Food waiting time:
Culture | waiting time (days) | |
---|---|---|
vines(wine) | 21 | |
grapes(delicatessen) | 35 | |
strawberries | 3 | |
raspberries, blackberries | 10 | |
stone fruit(cherries, sour cherries, peaches, apricots) | 7 | |
plums | 7 | |
apple fruit(apples, pears, quinces, blackberries) | 3 | |
lettuce(lettuce, endive, arugula) (sprouted, open field) |
7 | |
Swiss chard | 14 | |
lentils, chick peas, broad beans | 28 | |
egg fruit(sprouted) | 3 | |
courgettes | 3 | |
celeriac | 14 | |
parsnips | 7 | |
onions, garlic, shallots (sprouted, field) |
14 | |
spring onions(sprouted, field) | 14 | |
green herbs (chives, parsley, dill, celery, angelica, parsley, parsley, dandelion, pepper grass, tarragon, sage, hyssop, thyme, lemongrass, rosemary, coriander, basil, mint, marjoram, sweet turmeric) |
14 | |
cat's-root | 7 | |
elderberries | 28 | |
carrots, root parsley | 7 | |
cantaloupe(sprouted) | 3 | |
spinach, sorrel | 7 | |
asparagus | not required for normal use | |
lawn, golf course | Not required for normal use |
Weight: | 0.1 kg |
---|---|
Aviability: | 1-4 nap |
Basic sales unit: | db |
Culture: | Dísznövény, Gyümölcs, Szőlő, Zöldség |
Növényvédőszer forgalmazási kategória: | III. szabadforgalmú |
Biztonságtecnikai Adatlap | T12466-1-Attachment-InternetGazda-Switch-62-5-WG-201405.pdf |
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