Details
Home use: 200-250 ml/10 l water.
For total weed control in non-agricultural areas, residential areas, small gardens, vineyards, orchards, lawn renovation, forestry, logging.
Active ingredient content
360 g/l glyphosate (441 g/l glyphosate as potassium salt)
Formulation: SL Liquid, water soluble concentrate
Marketing category: III (over-the-counter)
Hazard classification
Bee hazard: Not to be labelled
Environmental hazard
Moderately hazardous to aquatic organisms
Fire hazard:Not to be labelled
Occupational health Waiting time: 0 days
Shelf life
3 years in original sealed packaging, in a dry, cool place in a regular pesticide store.
Packaging
1 litre bottle, 0,2 litre bottle, 5 litre plastic bottle
Manufacturer
Monsanto Europe, Belgium
Suggested technology
For seed-borne weeds, apply at the lower dose rate specified in the authorisation document. For seed-borne dicotyledonous weeds, the treatment should be applied at 4 to 8 true leaf phenology, for seed-borne monocotyledonous weeds at 3 to 5 leaf stage.
In the case of perennial dicotyledonous and perennial monocotyledonous weeds, the product should be applied at the intensive growth stage to ensure that the active substance is also released into the underground reproductive formations of the weed.
Tarack wheat, pine needles, reeds are most effective in the autumn when nutrient flow to the rhizomes is most intense. The optimum time for treatment is at flowering for sulphur-leaved plants and at the time when the leaves are in leaf rosette for field acacia.
Considering the meteorological conditions, glyphosate is most effective at 15-25 C and high humidity. To be effective, it is important that no precipitation occurs within 6 hours after treatment to allow the active ingredient to be fully absorbed by the weed
The product is non-selective and the active substance must not be applied to the crop to be protected from weeds, as it may damage the crop.
Apple:Seed-borne monocotyledonous and dicotyledonous weeds 2-3 l/ha Perennial monocotyledonous and dicotyledonous weeds 4-6 l/ha
Budworm:Seed-sprouting annual and dicotyledonous weeds 2-3 l/ha Perennial annual and dicotyledonous weeds 4-6 l/ha
Quince:Seed-sprouting annual and biennial weeds2-3 l/ha Perennial annual and biennial weeds 4-6 l/ha
Broccoli:Seed-sprouting annual and biennial weeds2-3 l/ha Perennial annual and biennial weeds 4-6 l/ha
Cherries:Seed-sprouting annual and biennial weeds 2-3 l/ha Perennial annual and biennial weeds 4-6 l/ha
Walnut: Seed-sprouting annual and biennial weeds 2-3 l/ha Perennial annual and biennial weeds 4-6 l/ha
Tobacco:Perennial annual and biennial weeds 4-6 l/ha
Phacelia: Taro treatment 2-6 l/ha
Cabbage:Seed-sprouting annual and biennial weeds 2-3 l/ha Perennial annual and biennial weeds 4-6 l/ha
Light seed: Duckweed treatment 2-6 l/ha
Quince: Seed-sprouting annual and biennial weeds 2-3 l/ha Perennial annual and biennial weeds 4-6 l/ha
Lamb's lettuce:Seed-sprouting annual and biennial weeds 2-3 l/ha Perennial annual and biennial weeds 4-6 l/ha
Cauliflower: Seed-sprouting annual and biennial weeds 2-3 l/ha Perennial annual and biennial weeds 4-6 l/ha
Millet:Taro treatment 2-6 l/ha
Pear: Seed-sprouting annual and biennial weeds 2-3 l/ha Perennial annual and biennial weeds 4-6 l/ha
Maize: Stand-drying (desiccation) 2-5 l/ha Pre-poszt technology, all weeds 2-6 l/ha
Lentils: Tare treatment 2-6 l/ha
Alfalfa: Aranka 0,5-0,7 l/ha
Poppy: Taro treatment 2-6 l/ha
Almond: Seed-sprouting annual and biennial weeds 2-3 kg/ha Perennial annual and biennial weeds 4-6 l/ha
Meggy: Seed-sprouting annual and biennial weeds 2-3 l/ha Perennial annual and biennial weeds 4-6 l/ha
Peanut: Seed-sprouting annual and biennial weeds 2-3 l/ha Perennial annual and biennial weeds 4-6 l/ha
Blackgrass: Taro treatment 2-6 l/ha
Mustard: Taro treatment 2-6 l/ha
Sunflower: Stand drying (desiccation) 2-5 l/ha Pre-plant technology, all weeds 2-6 l/ha
Brassica:Seed-borne weeds, single and double weeds 2-3 l/ha Perennial weeds, single and double weeds 4-6 l/ha No-tillage Total weed and shrub control 5-7 l/ha
Unoiled: Taro treatment 2-6 l/ha
Oil retorts: Tare treatment 2-6 l/ha
Oilseed rape: 4-6 l/ha for harvest relief Taro treatment 2-6 l/ha
Peaches: Seed-borne weeds 2-3 l/ha Perennial weeds 4-6 l/ha
Autumn wheat: 4-6 l/ha to facilitate harvesting Taro treatment 2-6 l/ha
Tomato industrial: Tare treatment 2-6 l/ha
Pohana: Tare treatment 2-6 l/ha
Oilseed rape:Dehydration (desiccation) 3-4 l/ha Tare treatment 2-6 l/ha
Rye (intensive):Tare treatment 2-6 l/ha
Malting barley:Harvesting relief 4-6 l/ha Tare treatment 2-6 l/ha
Dry beans:Seed-sprouting and perennial annual and biennial annuals (e.g.: field acacia, pine needles) 2-6 l/ha
Dry peas: Duckweed treatment 2-6 l/ha
Horse chestnut: Seed-sprouting annual and biennial weeds 2-3 l/ha Perennial annual and biennial weeds 4-6 l/ha
Plum:Seed-sprouting annual and biennial weeds 2-3 l/ha Perennial annual and biennial weeds 4-6 l/ha
Soybean: Stand-drying (desiccation) 3-5 l/ha Pre-poszt technology, all weeds 2-6 l/ha
Grapevine: Seed-sprouting single and double weeds 2-3 l/ha Perennial single and double weeds 4-6 l/ha
Forage barley: 4-6 l/ha to facilitate harvesting Tare treatment 2-6 l/ha
Triticale:Tare treatment 2-6 l/ha
Red clover: Tare treatment 2-6 l/ha
Oats: Tare treatment 2-6 l/ha
Green beans:Seed-bearing and perennial annual and biennial annuals (e.g.: field acacia, pine nuts) 2-6 l/ha
Green peas: Taro treatment 2-6 l/ha
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